Ingredients: Cheeze Burger Empanada

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Common allergens are highlighted in bold

Filling:

Onion

Red kidney beans

Sage

Veg stock (salt, starch, palm fat, sugar, yeast extract, onion, carrot, celery, leek, bell pepper, white cabbage, parsley, garlic, turmeric, tarragon)

Wheat gluten

Soya mince

Vegan cheese (coconut oil, modified potato starch, gluten free oat fibre, maize starch, calcium citrate, salt, carrageenan, guar gum, lactic acid, sodium lactate, yeast extract, carotenes)

BBQ Sauce (tomato paste, sugar spirit vinegar, molasses, maize starch, smoke flavour, spices)

Gherkin