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Common allergens are highlighted in bold
title: Pastry
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Pastry
- Flour
- Margarine
- Emulsifier
- Mono and diglycerides of fatty acids
- Flavouring
- Vitamin A
- Vitamin D
- Colour
- Soya milk
Filling:
Butter beans
Soya
Thyme
Tomato puree
Onion
Veg stock (salt, starch, palm fat, sugar, yeast extract, onion, carrot, celery, leek, bell pepper, white cabbage, parsley, garlic, turmeric, tarragon)
Black pepper
Wheat Gluten
Vegan beef flavour oxo cube (wheat flour (calcium, iron, niacin, thiamine), salt, maize starch, yeast extract, monosodium glutamate, disodium guanylate, caramel, palm oil, sugar, lactic acid, potassium chloride)
Oregano